HRDF HRD Corp Food Manufacturing & Beverage Training

Food and beverage companies employ millions worldwide. We know workers aren’t trained. A recent survey found that 52% of restaurant and beverage workers only receive training when they start. As we know, the sector is evolving swiftly, thus personnel need continual retraining to stay current. 70% of restaurant and beverage workers have never received customer-service training. Considering that 89% of employees interact with consumers face-to-face.

HRDF HRD Corp Food Manufacturing & Beverage Training motivates and supports employees. Employees that feel valued will want to grow and develop throughout their careers, which will benefit their organisation.

Learning helps organisations adapt to a competitive, ever-changing market. Keeping up with HRDF HRD Corp Food Manufacturing & Beverage Training industry standards helps your organisation lead and compete.

Companies are training employees. People have various educational demands, though. Personalized education is trendy. This strategy emphasises the learner’s traits. Using the individual’s preferred learning methods simplifies instruction. These strategies are great for fast transitioning employees to new roles or professions.